Links
The following links are provided for your convenience and assistance in food related matters.
A. Organizations:
1. National Food Products Association:
http://www.fpa-food.org
2. Seafood National Information Center:
http://seafood.ucdavis.edu
3. Campden & Chorleywood Food Research:
http://www.campden.co.uk
4. Food Marketing Institute:
http://www.fmi.org
5. British Retail Consortium :
http://www.brc.org.uk
6.
Supplier Audits for Food Excellence:
http://www.fpa-safe.org
7. National Britannia Certification:
http://www.natbrit.com
B. Government & International Agencies
1. US Food and Drug Administration:
http://www.fda.gov
2. US Department of Agriculture:
http://www.usda.gov
3. Health Canada:
http://www.hc-sc.gc.ca/food-aliment
4. Canadian Food Inspection Agency:
http://www.inspection.gc.ca
5. FAO / WHO Codex Alimentarius:
http://www.codexalimentarius.net
6. Gateway to the European Union:
http://www.europa.eu.int
7. Food & Agricultural Organization of UN (FAO):
http://www.fao.org
8. Food Standards, Australia & New Zealand:
http://www.foodstandards.gov.au
9. International Food Safety Regulations:
http://www.peaches.nal.usda.gov/
foodborne/fbindex/International_Regulations.asp
C. Service Suppliers
1.
International Food Technology, Limited:
http://www.ift-ltd.com
2.
Certified Laboratories USA - Analytical Laboratory and FDA Assistance:
http://www.800certlab.com
